Pizzeria Ristorante L'Amorino

Family-run pizzeria and restaurant celebrating local cuisine, both meat and fish, with a seasonal menu based on fresh local products, and an à la carte menu with weekly specials.

Our pizza, available in both thin Tuscan style and authentic Neapolitan, is made with Italian flour doughs with long leavening and cooked in a wood-fired stone oven. We also serve takeaway.